Bring the island to your mixing bowl. Pineapple is a heat-stable, water-based baking emulsion that delivers juicy, vibrant, true-to-fruit flavor through the oven stronger and smoother than typical extract.
Perfect for: cakes, cupcakes, cookies, muffins, cheesecakes, fillings, buttercream, royal icing, glazes, pancakes/waffles, French toast custard, smoothies, and shakes.