Ann Clark Food Coloring Gel delivers bright, vibrant color for icing, frosting, cakes, cookies, fondant, and other baked goods. This highly concentrated gel food coloring allows you to achieve deep, beautiful shades using only a small amount, giving bakers and decorators better color control with less mess.
Produced exclusively by Ann Clark and proudly made in the USA, this improved formula provides a true color match and smooth blending for consistent decorating results.
The easy-squeeze tube with a portion control cap makes it simple to add color gradually so you can create the perfect shade for your buttercream, royal icing, fondant, and cake batter.
Perfect for:
Royal icing and cookie decorating
Buttercream frosting
Cakes and cupcakes
Fondant and gum paste
Cake pops and candy melts
Features:
Highly concentrated gel for rich color
Easy-squeeze tube for precise control
True color results for baking and decorating
Less mess than traditional liquid food coloring
Proudly made in the USA
Ingredients:
Water, Artificial Colors (Blue 1, Red 40, Yellow 6, Red 3, Yellow 5), Sugar, Xanthan Gum, Citric Acid, Potassium Sorbate (Preservative), Sodium Benzoate (Preservative)